The Columns Weekly - Thursday, April 10, 2025 |
|
|
|
|
|
|
|
The Ultimate Teammate
|
Four sets of twins on W&L varsity sports teams share what it’s like competing side-by-side with their siblings. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Meet a Colleague: Brooklyn Hatcher |
Brooklyn Hatcher is a dining shift supervisor with dining services. Learn more about Brooklyn in our "Meet a Colleague" feature series. |
|
|
|
This Week's Scene on Campus |
|
A dogwood blooms on the Front Lawn
|
|
|
Come Support the Generals! |
|
There's no home action until the Generals return from exams on April 19.
|
|
Featured Social Media Site |
|
Check out the Environmental Studies Instagram page!
|
|
|
|
|
University Jazz Ensemble Invites RCHS Jazz Ensemble
8-10:30 p.m. Lenfest Center/WIlson Concert Hall
|
An unforgettable night of jazz featuring the University Jazz Ensemble and the Rockbridge County High School Jazz Band. They will reunite on stage for their annual celebration that is free and open to the public. No tickets are required. More Info
|
|
|
|
Last Day of Winter Term Classes |
Winter Term classes will end on Friday, April 11. |
|
|
|
20th Annual Tom Wolfe Weekend
April 11-12
|
Washington and Lee University will host its 20th annual Tom Wolfe Weekend on April 11-12. The weekend’s seminar will feature Pulitzer Prize-winning author Jayne Anne Phillips and W&L faculty members Sascha Goluboff and Barton Myers. Registration is required for Friday evening’s reception and dinner and Saturday’s luncheon. The lectures and discussions are free and open to the public. More Info
|
|
|
|
Enrichment Experience: Learn to Swim for Employees
12:15-1 p.m. Natatorium
|
Join the W&L swimming coaches for a tour of the W&L Natatorium and an information session about employee swimming lessons. As many as 10 W&L employees will have the opportunity to take a series of seven 30-minute swimming lessons from our talented coaches during Spring Term 2025. There is no cost to the employee for the lessons! Sign Up
|
|
|
|
Cooking Class: Mastering Japanese Yakitori Grilling
4-5 p.m. Outdoor Classroom
|
Discover the art of yakitori as our expert chefs, Chris Vozzo and Mike O'Byrne, guide us through the process of grilling mouthwatering skewers of chicken meatballs (tsukune) and King Trumpet mushrooms. Learn insider tips and techniques behind making this beloved Japanese street food. Plus, enjoy a delicious tasting of yakitori after the demo — an experience you won’t want to miss! Register
|
|
|
|
Winter Term Exams End |
Winter Term exams will end on Friday, April 18. |
|
|
|
Employee Recognition Banquet
11:30 a.m. - 1 p.m. Evans Dining Hall
|
The 35th Annual Employee Recognition Banquet recognizes staff retiring this year and those reaching employment milestones beginning with five years of service. More Info
|
|
|
|
Live Well W&L 5K Fun Run/Walk
10 a.m. Cannan Green
|
All W&L employees, retirees and spouses/partners are welcome to participate in the eighth annual Live Well W&L 5K Fun Run/Walk as a walker, runner or volunteer! More Info
|
|
|
|
Wildflower Walk with Artist Emma Steinkraus
11 a.m.-12:30 p.m. Brushy Hills Nature Preserve
|
Learn to identify local flora and fauna and celebrate Rockbridge County in bloom with artist Emma Steinkraus. Participants will meet at the trailhead for Brushy Hills Nature Preserve. Wear comfortable walking shoes or hiking boots and sun protection is recommended. This event is free, open to all, and is appropriate for all ages and fitness levels. |
|
|
|
Spring Term Classes Begin |
Spring Term classes will begin on Monday, April 28. |
|
|